Drinks Adventures

Independent bottler That Boutique-y Whisky Company bottles single malts, blends, grain whiskies, bourbons and more from right across the globe.

Each release is distinctively packaged with eye-catching illustrations that are inspired in some way by the story behind the liquid.

In this opening episode of Season Nine of the Drinks Adventures podcast, we introduce you to Boutique-y Head of Whisky Sam Simmons and global brand ambassador Dave Worthington.

The occasion? Well, their first ever Australia Series is launching globally on April 23, 2021.

It features eight whiskies sourced from across the country, starting with Victorian distilleries Starward and Bakery Hill – both of which you already know from this podcast – as well as Killara and Belgrove in Tasmania, Black Gate and Riverbourne in NSW and Tin Shed and Fleurieu in South Australia.

You can find everything else you need to know about the whiskies on the Drinks Adventures website, drinksadventures.com.au, and I'll link directly to the article in the show notes.

This interview is the second half of a podcast exchange with Dave and Sam. I chatted with them a few weeks ago on their show, Uncorked Whisky Sessions, which you should definitely check out and subscribe to.


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Drinks Adventures is a podcast for adventurous drinkers of wine, beer, whisky, gin, Japanese sake... and everything in between.Previous guests include actor and winemaker Sam Neill; musician and winemaker Maynard James Keenan; techno artist and sake aficionado Richie Hawtin; wine critics Jancis Robinson and Matthew Jukes; cricketers turned winemakers Sir Ian Botham and Ricky Ponting, whisky expert Dave Broom; sake expert John Gauntner; cocktail historian Jared Brown; and legendary mixologist Julio Bermejo.Drinks Adventures is produced and hosted by award-winning drinks writer James Atkinson.Contact us by emailing [email protected] This description is from Drinks Adventures. Subscribe or follow this podcast:

Drinks Adventures is a new podcast for adventurous drinkers of beer, wine, spirits, cider… and everything in between.

The impetus for the podcast is the many exciting trends we are currently witnessing across all categories of premium drinks.

Winemakers, brewers and distillers are increasingly experimenting and collaborating with one another on products that blur the definition of what’s in your glass like never before.

Such hybrid products are playing to drinkers who are increasingly open-minded and adventurous and enjoying a wide array of different drinks to suit different occasions, rather than identifying with one particular category.

Today’s drinker is consuming less alcohol overall, and instead spending more on higher quality products that deliver on flavour and are underpinned by authentic stories.

The people who produce and champion these fine drinks are the talent you will be hearing from on this podcast.

Drinks Adventures is produced and hosted by drinks writer James Atkinson.


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